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    Panettone al Cioccolato


    The chocolate variant of this renowned Christmas cake.
    In this version, the original dough, which requires an elaborate process including four leavening times and two kneading sessions, is sprinkled with soft candied orange bits and enriched with creamy, dark and milk chocolate. As a final touch, it is covered with a delicious amaretto glaze of powdered almonds and hazelnuts made even more scrumptious by a touch of cocoa and topped with raw almonds and granulated sugar.
    A harmonious but assertive combination of pleasures to indulge without hesitation.

    • Store in a cool, dry place.
      The expiration date is written on the package.

      NOTICE: All Iginio Massari Alta Pasticceria products are entirely artisan and freshly packaged. An expiration date of at least 14 days is guaranteed from the first attempt to deliver the products by the courier. To ensure the management of your orders as punctually as possible, we invite you to fill in the calendar that you will find in your cart, indicating the desired delivery week.