Free shipping for all orders from €120 to Italy and selected European countries - Customer Service 0305527000.
Until September 22, shippable only within Italian territory.
For cocoa lovers, our new Sbrisolona Cake revisited with the addition of dark chocolate, cocoa and pecans.
Rustic profile, crumbly texture, rich and lingering flavor, for a Cake that will satisfy and delight the sweetest palates.
Store in a cool and dry place, at a temperature below 25°C.
The expiration date is written on the package.
All Iginio Massari Alta Pasticceria products are entirely artisan.
Almonds, butter, gluten, milk, pecans, eggs. It may contain traces of mustard, soy other nuts.
almonds, butter, wheat flour type "00" (gluten), dark chocolate (13%) (cocoa, sugar, whole milk powder, emulsifier: sunflower lecithin, natural vanilla extract), cornmeal, powdered sugar (sugar, cornstarch), pecans, cocoa powder, eggs, sanded pistachios (pistachio, safflower concentrate, spirulina, lemon), bourbon vanilla extract, raising agents (E450, E500), wheat starch (gluten), salt.
Until September 22, shippable only within Italian territory.
For cocoa lovers, our new Sbrisolona Cake revisited with the addition of dark chocolate, cocoa and pecans.
Rustic profile, crumbly texture, rich and lingering flavor, for a Cake that will satisfy and delight the sweetest palates.
Store in a cool and dry place, at a temperature below 25°C.
The expiration date is written on the package.
All Iginio Massari Alta Pasticceria products are entirely artisan.
Almonds, butter, gluten, milk, pecans, eggs. It may contain traces of mustard, soy other nuts.
almonds, butter, wheat flour type "00" (gluten), dark chocolate (13%) (cocoa, sugar, whole milk powder, emulsifier: sunflower lecithin, natural vanilla extract), cornmeal, powdered sugar (sugar, cornstarch), pecans, cocoa powder, eggs, sanded pistachios (pistachio, safflower concentrate, spirulina, lemon), bourbon vanilla extract, raising agents (E450, E500), wheat starch (gluten), salt.
Consegna a casa
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