

Available now - will ship from November 18th.
With the new version of Iginio Massari Alta Pasticceria's Advent Calendar, waiting for Christmas is even sweeter. Maestro Massari's iconic artisanal products will delight you every day, and on December 25th, you'll discover a charming and fun surprise.
Available while supplies last, limited quantity.
Store in a cool, dry place, away from heat sources.
The products in the Advent Calendar are guaranteed to have a best-before date that covers the Christmas holidays until the New Year.
The expiration date is indicated on the packaging.
Image for illustrative purposes only. The actual product may differ from the image in colors, details, proportions, and finishes.
Candied Chestnuts: none
Raw almond and vanilla pralines: Milk, soy, almond - may contain traces of other nuts.
Dark gianduja: milk, hazelnut, soy
Hazelnut fantasy pralines: Milk, soy, hazelnut, wheat- may contain traces of other nuts, sesame.
Cremini: milk, soy, almonds, hazelnuts, pistachios, almond, other nuts, sesame, peanuts.
Pistachio panettone cremino: milk, pistachios, pistachio, soy, butter. May contain traces of wheat, peanuts, sesame, sulfites and other nuts.
Hazelnut panettone cremino: soy, hazelnut, butter. May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Milk chocolate hazelnut dragées: Milk, Gluten, Soy, Nuts.
Dark chocolate hazelnut dragées: hazelnuts
Hazelnut and white chocolate dragée: hazelnuts, milk
Mini milk chocolate bar 38%: milk, soy. May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Mini dark chocolate bar 70%: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Mini white chocolate bar 34%: milk, soy - May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Jellies: milk, soy, may contain traces of nuts.
Covered orange peels: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Covered lemon peels: soy, milk - May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Danish Biscuits: gluten, butter, eggs, hazelnuts, soy. May contain traces of mustard and other nuts.
Canestrelli Biscuits: gluten, butter, eggs, milk. May contain traces of mustard
Mandorlato: Roasted almonds, egg white.
Cocoa Sbrisolona: almonds, butter, wheat, soy, eggs.
Sbrisolona: Almond, butter, type 00 soft wheat flour (gluten), eggs, wheat starch (gluten). May contain traces of mustard, other nuts.
Salted caramel truffles: soy, milk.
Gavello county walnut praline: walnut, milk, chocolate, soy. May contain: other nuts, peanuts and sesame.
Half-sphere praline with salted peanuts: milk, soy, peanuts. May contain: nuts, wheat, lupins, mustard, sesame, eggs.
Candied Chestnuts: chestnuts, sugar, glucose-fructose syrup, natural vanilla extract
Dark gianduja: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, SOY lecithin, natural vanilla flavor, salt), dark chocolate (cocoa mass, sugar, cocoa butter, SOY lecithin, natural vanilla flavor), HAZELNUT paste. Printing ingredients: Modified starches: E1422, E1412, sugar, cocoa butter, stabilizers: E414, E460ii, emulsifiers: E435, E322, flavorings, water, ethanol, humectant: E422, colorants: E102, E122, E110, E133, E151, E170, Emulsifier E433.
Raw almond and vanilla pralines: dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), ALMOND paste, ALMOND praline (roasted ALMONDS, cane sugar, caramelized sugar), bitter ALMOND paste (ALMONDS, natural almond flavor), white chocolate (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), vanilla seeds, decoration (cocoa butter, sugar, colorants: E172, E100, fat-reduced cocoa powder)
Hazelnut fantasy pralines: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor, salt), (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), HAZELNUT paste, praline paste (roasted HAZELNUTS, cane sugar, caramelized sugar). Decoration: white chocolate 84% (sugar, cocoa butter, whole MILK powder, WHEY powder, emulsifier: soy lecithin, natural vanilla flavor), crispy cereals (WHEAT flour, sugar, WHEAT malt flour, WHEAT starch, raising agents: E500ii, salt, cocoa butter, natural vanilla flavor), glucose syrup, glazing agent: E414, colorant: E172.
Cremini: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), white chocolate (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), HAZELNUT paste. Printing ingredients: Modified starches: E1422, E1412, sugar, cocoa butter, stabilizers: E414, E460ii, emulsifiers: E435, E322, flavorings, water, ethanol, humectant: E422, colorants: E102, E122, E110, E133, E151, E170, Emulsifier E433.
Milk chocolate hazelnut dragées: hazelnuts (37%), sugar, cocoa butter, whole milk powder, cocoa beans, maltodextrin, emulsifier: sunflower lecithin, glazing agent: shellac, natural vanilla extract.
Dark chocolate hazelnut dragées: HAZELNUTS 37%, sugar, cocoa beans, cocoa butter, maltodextrin, emulsifier: sunflower lecithin, glazing agent: shellac, natural vanilla extract
Hazelnut and white chocolate dragée: HAZELNUTS 37%, sugar, cocoa butter, whole MILK powder, maltodextrin, emulsifier: sunflower lecithin, glazing agent: shellac, natural vanilla extract
Pistachio panettone praline: white chocolate (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), praline paste (roasted PISTACHIO, cane sugar, caramelized sugar), white chocolate (whole MILK powder, skimmed MILK powder, anhydrous BUTTER, cocoa butter, sugar, emulsifier: SOY lecithin; Madagascar vanilla extract), PISTACHIO paste (PISTACHIOS, safflower extract, colorant: E131), candied orange paste (orange peel, glucose syrup, sugar), clarified BUTTER, salt, decoration (cocoa butter, colorants: E104, E133, E555, E172)
Hazelnut panettone praline: dark chocolate (sugar, cocoa butter, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor), HAZELNUT paste, praline paste (roasted HAZELNUT, cane sugar, caramelized sugar), candied orange paste (orange peel, glucose syrup, sugar), clarified BUTTER, decoration (cocoa butter, colorants: E555, E129, E172)
Mini milk chocolate bar 38%: sugar, cocoa butter, cocoa mass, whole MILK powder, natural vanilla extract, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor, salt.
Mini dark chocolate bar 70%: cocoa mass, sugar, cocoa butter, natural vanilla flavor, emulsifier: SOY lecithin.
Mini white chocolate bar 35%: whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract.
Jellies: glucose syrup, sugar, apple extract, gelling agent: pectin, acidifier: citric acid, flavorings, colorants: E102, E120, E122, E131, E132, E133. Decoration: sugar, sugar paste [sugar, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), gelling agent: tragacanth gum, vegetable oil (sunflower), humectant: glycerol, acidifier: citric acid, vanillin], vegetable fats (palm, palm kernel, shea), skimmed milk powder, low-fat cocoa, stabilizer: E492, emulsifier: soy lecithin, cherry stems, desiccated coconut.
Covered orange peels: candied orange peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor).
Covered lemon peels: candied lemon peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), white chocolate (MILK powder, cocoa butter, sugar, SOY lecithin, natural vanilla flavor)
Danish Biscuits: Soft wheat flour type “00” (gluten), sugar, butter, eggs, hazelnuts, dark chocolate (cocoa mass, sugar, emulsifier: soy lecithin, natural vanilla flavor), raising agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, Bourbon vanilla extract.
Canestrelli Biscuits: Soft wheat flour type “00” (gluten), butter, sugar, eggs, egg yolk, skimmed milk powder, fresh milk, raising agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, natural flavor, Bourbon vanilla extract.
Mandorlato: Roasted almonds 75%, acacia honey, sugar, egg white.
Cocoa Sbrisolona: ALMONDS, BUTTER, type “00” soft WHEAT flour, corn flour, dark chocolate chips [13.5%] (cocoa mass, sugar, emulsifier: SOY lecithin, natural flavorings. Cocoa 55% minimum), powdered sugar (sugar, corn starch), EGGS, low-fat cocoa powder [2.3%], raising agents (E450, E500), salt, water.
Sbrisolona: Almonds, butter, type 00 soft wheat flour, corn flour, powdered sugar (sugar, corn starch), eggs, bourbon vanilla extract, raising agents (E450, E500), wheat starch (gluten), salt
Salted caramel truffles: dark chocolate (cocoa mass, sugar, dextrose, emulsifier: SOY lecithins), CREAM (MILK), sucrose, glucose syrup, salt, vanilla.
Half-sphere praline with salted peanuts: MILK couverture CHOCOLATE (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithins, natural vanilla flavor), salted PEANUT paste 31% (PEANUTS, Guérande salt 2%), white CHOCOLATE (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithins, natural vanilla flavor), clarified BUTTER (MILK), cocoa butter, sugar, colorants: iron oxides and hydroxides, riboflavins; reduced-fat cocoa powder.
Gavello county walnut praline: Gavello County WALNUT paste 48% (Lara variety WALNUT), MILK CHOCOLATE (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithins, natural vanilla flavor, salt), white CHOCOLATE (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithins, natural vanilla flavor), anhydrous BUTTER (MILK), dark CHOCOLATE (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithins, natural vanilla flavor), cocoa butter, sugar, colorants: iron oxides and hydroxides, curcumin, carmine, low-fat cocoa powder.
| NUTRITIONAL VALUES PER 100 g — Milk Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 613 kcal / 2545 kJ |
| Fat / of which saturates | 47 g / 16 g |
| Carbohydrates / of which sugars | 35 g / 33 g |
| Fibre | 4.5 g |
| Protein | 9.4 g |
| Salt | 0.11 g |
| NUTRITIONAL VALUES PER 100 g — Dark Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 601 kcal / 2493 kJ |
| Fat / of which saturates | 47 g / 16 g |
| Carbohydrates / of which sugars | 32 g / 29 g |
| Fibre | 8.9 g |
| Protein | 9.1 g |
| Salt | 0.01 g |
| NUTRITIONAL VALUES PER 100 g — Three Chocolate Cremini | |
|---|---|
| Energy | 626 kcal / 2620 kJ |
| Fat of which saturated fatty acids |
51 g 17 g |
| Carbohydrates of which sugars |
27 g 24 g |
| Fibre | 5.1 g |
| Protein | 12 g |
| Salt | 0.10 g |
| NUTRITIONAL VALUES PER 100 g — Pistachio Panettone Praline | |
|---|---|
| Energy | 595 kcal / 2491 kJ |
| Fat of which saturated fatty acids |
44 g 17 g |
| Carbohydrates of which sugars |
36 g 31 g |
| Fibre | 0.3 g |
| Protein | 14 g |
| Salt | 0.22 g |
| NUTRITIONAL VALUES PER 100 g — Canestrelli Biscuits | |
|---|---|
| Energy | 423 kcal / 1770 kJ |
| Fat of which saturated fatty acids |
21 g 14 g |
| Carbohydrates of which sugars |
51 g 20 g |
| Protein | 7.1 g |
| Salt | 0.44 g |
| NUTRITIONAL VALUES PER 100 g — Mandorlato | |
|---|---|
| Energy | 603 kcal / 2512 kJ |
| Fat of which saturated fatty acids |
39 g 3 g |
| Carbohydrates of which sugars |
42 g 30 g |
| Fibre | 8.2 g |
| Protein | 17 g |
| Salt | 0.66 g |
| NUTRITIONAL VALUES PER 100 g — Covered Orange Peels | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturates |
15 g 9 g |
| Carbohydrate of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0.01 g |
| NUTRITIONAL VALUES PER 100 g — Sbrisolona | |
|---|---|
| Energy | 491 kcal / 2055 kJ |
| Fat of which saturates |
31 g 12 g |
| Carbohydrate of which sugars |
47 g 16 g |
| Protein | 9.5 g |
| Salt | 0.36 g |
| NUTRITIONAL VALUES PER 100 g — Mini dark chocolate bar | |
|---|---|
| Energy | 549 kcal / 2297 kJ |
| Fat of which saturates |
40 g 24 g |
| Carbohydrate of which sugars |
31 g 26 g |
| Fibre | 13.4 g |
| Protein | 8.4 g |
| Salt | 0.10 g |
| NUTRITIONAL VALUES PER 100 g — Raw almond pralines | |
|---|---|
| Energy | 624 kcal / 2613 kJ |
| Fat of which saturates |
47 g 17 g |
| Carbohydrate of which sugars |
34 g 30 g |
| Fibre | 5.8 g |
| Protein | 12 g |
| Salt | 0.12 g |
| NUTRITIONAL VALUES PER 100 g — Danish Biscuits | |
|---|---|
| Energy | 447 kcal / 1871 kJ |
| Fat of which saturates |
25 g 13 g |
| Carbohydrate of which sugars |
47 g 21 g |
| Protein | 7.1 g |
| Salt | 0.36 g |
| NUTRITIONAL VALUES PER 100 g — Jellies | |
|---|---|
| Energy | 375 kcal / 1563 kJ |
| Fat of which saturates |
0.35 g 0 g |
| Carbohydrate of which sugars |
99 g 87 g |
| Fibre | 0.57 g |
| Protein | 0.03 g |
| Salt | 0 g |
| NUTRITIONAL VALUES PER 100 g — Cocoa and Chocolate Sbrisolona | |
|---|---|
| Energy | 542 kcal / 2269 kJ |
| Fat of which saturates |
33 g 15 g |
| Carbohydrate of which sugars |
50 g 17 g |
| Fibre | 5.4 g |
| Protein | 9.8 g |
| Salt | 0.34 g |
| NUTRITIONAL VALUES PER 100 g — Hazelnut fantasy pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturates |
52 g 14 g |
| Carbohydrate of which sugars |
31 g 28 g |
| Fibre | 3.6 g |
| Protein | 10 g |
| Salt | 0.07 g |
| NUTRITIONAL VALUES PER 100 g — Mini milk chocolate bars | |
|---|---|
| Energy | 578 kcal / 2420 kJ |
| Fat of which saturates |
40 g 24 g |
| Carbohydrate of which sugars |
45 g 44 g |
| Fibre | 2.8 g |
| Protein | 8.0 g |
| Salt | 0.22 g |
| NUTRITIONAL VALUES PER 100 g — Coated lemon peel | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturates |
15 g 9 g |
| Carbohydrate of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0.01 g |
| NUTRITIONAL VALUES PER 100 g — Dark chocolate cremini | |
|---|---|
| Energy | 626 kcal / 2620 kJ |
| Fat of which saturates |
51 g 17 g |
| Carbohydrate of which sugars |
27 g 24 g |
| Fibre | 5.1 g |
| Protein | 12 g |
| Salt | 0.10 g |
| NUTRITIONAL VALUES PER 100 g — Candied Chestnuts | |
|---|---|
| Energy | 321 kcal / 1360 kJ |
| Fat of which saturates |
0.8 g 0.2 g |
| Carbohydrate of which sugars |
76 g 54 g |
| Protein | 0 g |
| Salt | 0.02 g |
| NUTRITIONAL VALUES PER 100 g — White chocolate hazelnut dragées | |
|---|---|
| Energy | 623 kcal / 2584 kJ |
| Fat of which saturates |
49 g 17 g |
| Carbohydrate of which sugars |
35 g 33 g |
| Fibre | 3.5 g |
| Protein | 9.1 g |
| Salt | 0.12 g |
| NUTRITIONAL VALUES PER 100 g — Mini white chocolate bar 35% cocoa | |
|---|---|
| Energy | 569 kcal / 2379 kJ |
| Fat of which saturates |
36 g 22 g |
| Carbohydrate of which sugars |
55 g 54 g |
| Fibre | 0 g |
| Protein | 6.0 g |
| Salt | 0.21 g |
| NUTRITIONAL VALUES PER 100 g — Salted caramel truffles | |
|---|---|
| Energy | 427 kcal / 1787 kJ |
| Fat of which saturates |
23 g 14 g |
| Carbohydrate of which sugars |
50 g 45 g |
| Protein | 3.4g |
| Salt | 0.40 g |
| NUTRITIONAL VALUES PER 100 g — Hazelnut panettone pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturates |
52 g 14 g |
| Carbohydrate of which sugars |
31 g 28 g |
| Fibre | 3.6 g |
| Protein | 10 g |
| Salt | 0.07 g |
| NUTRITIONAL VALUES PER 100 g — Halfsphere praline with salted peanuts | |
|---|---|
| Energy | 599 kcal / 2495 kJ |
| Fat of which saturates |
45 g 20 g |
| Carbohydrate of which sugars |
35 g 32 g |
| Protein | 12 g |
| Salt | 0.22 g |
| NUTRITIONAL VALUES PER 100 g — Gavello County Walnut Praline | |
|---|---|
| Energy | 665 kcal / 2787 kJ |
| Fat of which saturates |
56 g 18 g |
| Carbohydrate of which sugars |
27 g 21 g |
| Protein | 11 g |
| Salt | 0.10 g |
Available now - will ship from November 18th.
With the new version of Iginio Massari Alta Pasticceria's Advent Calendar, waiting for Christmas is even sweeter. Maestro Massari's iconic artisanal products will delight you every day, and on December 25th, you'll discover a charming and fun surprise.
Available while supplies last, limited quantity.
Store in a cool, dry place, away from heat sources.
The products in the Advent Calendar are guaranteed to have a best-before date that covers the Christmas holidays until the New Year.
The expiration date is indicated on the packaging.
Image for illustrative purposes only. The actual product may differ from the image in colors, details, proportions, and finishes.
Candied Chestnuts: none
Raw almond and vanilla pralines: Milk, soy, almond - may contain traces of other nuts.
Dark gianduja: milk, hazelnut, soy
Hazelnut fantasy pralines: Milk, soy, hazelnut, wheat- may contain traces of other nuts, sesame.
Cremini: milk, soy, almonds, hazelnuts, pistachios, almond, other nuts, sesame, peanuts.
Pistachio panettone cremino: milk, pistachios, pistachio, soy, butter. May contain traces of wheat, peanuts, sesame, sulfites and other nuts.
Hazelnut panettone cremino: soy, hazelnut, butter. May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Milk chocolate hazelnut dragées: Milk, Gluten, Soy, Nuts.
Dark chocolate hazelnut dragées: hazelnuts
Hazelnut and white chocolate dragée: hazelnuts, milk
Mini milk chocolate bar 38%: milk, soy. May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Mini dark chocolate bar 70%: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Mini white chocolate bar 34%: milk, soy - May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Jellies: milk, soy, may contain traces of nuts.
Covered orange peels: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Covered lemon peels: soy, milk - May contain traces of WHEAT, PEANUTS, SESAME, SULPHITES and other NUTS.
Danish Biscuits: gluten, butter, eggs, hazelnuts, soy. May contain traces of mustard and other nuts.
Canestrelli Biscuits: gluten, butter, eggs, milk. May contain traces of mustard
Mandorlato: Roasted almonds, egg white.
Cocoa Sbrisolona: almonds, butter, wheat, soy, eggs.
Sbrisolona: Almond, butter, type 00 soft wheat flour (gluten), eggs, wheat starch (gluten). May contain traces of mustard, other nuts.
Salted caramel truffles: soy, milk.
Gavello county walnut praline: walnut, milk, chocolate, soy. May contain: other nuts, peanuts and sesame.
Half-sphere praline with salted peanuts: milk, soy, peanuts. May contain: nuts, wheat, lupins, mustard, sesame, eggs.
Candied Chestnuts: chestnuts, sugar, glucose-fructose syrup, natural vanilla extract
Dark gianduja: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, SOY lecithin, natural vanilla flavor, salt), dark chocolate (cocoa mass, sugar, cocoa butter, SOY lecithin, natural vanilla flavor), HAZELNUT paste. Printing ingredients: Modified starches: E1422, E1412, sugar, cocoa butter, stabilizers: E414, E460ii, emulsifiers: E435, E322, flavorings, water, ethanol, humectant: E422, colorants: E102, E122, E110, E133, E151, E170, Emulsifier E433.
Raw almond and vanilla pralines: dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), ALMOND paste, ALMOND praline (roasted ALMONDS, cane sugar, caramelized sugar), bitter ALMOND paste (ALMONDS, natural almond flavor), white chocolate (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), vanilla seeds, decoration (cocoa butter, sugar, colorants: E172, E100, fat-reduced cocoa powder)
Hazelnut fantasy pralines: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor, salt), (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), HAZELNUT paste, praline paste (roasted HAZELNUTS, cane sugar, caramelized sugar). Decoration: white chocolate 84% (sugar, cocoa butter, whole MILK powder, WHEY powder, emulsifier: soy lecithin, natural vanilla flavor), crispy cereals (WHEAT flour, sugar, WHEAT malt flour, WHEAT starch, raising agents: E500ii, salt, cocoa butter, natural vanilla flavor), glucose syrup, glazing agent: E414, colorant: E172.
Cremini: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), white chocolate (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), HAZELNUT paste. Printing ingredients: Modified starches: E1422, E1412, sugar, cocoa butter, stabilizers: E414, E460ii, emulsifiers: E435, E322, flavorings, water, ethanol, humectant: E422, colorants: E102, E122, E110, E133, E151, E170, Emulsifier E433.
Milk chocolate hazelnut dragées: hazelnuts (37%), sugar, cocoa butter, whole milk powder, cocoa beans, maltodextrin, emulsifier: sunflower lecithin, glazing agent: shellac, natural vanilla extract.
Dark chocolate hazelnut dragées: HAZELNUTS 37%, sugar, cocoa beans, cocoa butter, maltodextrin, emulsifier: sunflower lecithin, glazing agent: shellac, natural vanilla extract
Hazelnut and white chocolate dragée: HAZELNUTS 37%, sugar, cocoa butter, whole MILK powder, maltodextrin, emulsifier: sunflower lecithin, glazing agent: shellac, natural vanilla extract
Pistachio panettone praline: white chocolate (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), praline paste (roasted PISTACHIO, cane sugar, caramelized sugar), white chocolate (whole MILK powder, skimmed MILK powder, anhydrous BUTTER, cocoa butter, sugar, emulsifier: SOY lecithin; Madagascar vanilla extract), PISTACHIO paste (PISTACHIOS, safflower extract, colorant: E131), candied orange paste (orange peel, glucose syrup, sugar), clarified BUTTER, salt, decoration (cocoa butter, colorants: E104, E133, E555, E172)
Hazelnut panettone praline: dark chocolate (sugar, cocoa butter, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor), HAZELNUT paste, praline paste (roasted HAZELNUT, cane sugar, caramelized sugar), candied orange paste (orange peel, glucose syrup, sugar), clarified BUTTER, decoration (cocoa butter, colorants: E555, E129, E172)
Mini milk chocolate bar 38%: sugar, cocoa butter, cocoa mass, whole MILK powder, natural vanilla extract, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor, salt.
Mini dark chocolate bar 70%: cocoa mass, sugar, cocoa butter, natural vanilla flavor, emulsifier: SOY lecithin.
Mini white chocolate bar 35%: whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract.
Jellies: glucose syrup, sugar, apple extract, gelling agent: pectin, acidifier: citric acid, flavorings, colorants: E102, E120, E122, E131, E132, E133. Decoration: sugar, sugar paste [sugar, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), gelling agent: tragacanth gum, vegetable oil (sunflower), humectant: glycerol, acidifier: citric acid, vanillin], vegetable fats (palm, palm kernel, shea), skimmed milk powder, low-fat cocoa, stabilizer: E492, emulsifier: soy lecithin, cherry stems, desiccated coconut.
Covered orange peels: candied orange peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor).
Covered lemon peels: candied lemon peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), white chocolate (MILK powder, cocoa butter, sugar, SOY lecithin, natural vanilla flavor)
Danish Biscuits: Soft wheat flour type “00” (gluten), sugar, butter, eggs, hazelnuts, dark chocolate (cocoa mass, sugar, emulsifier: soy lecithin, natural vanilla flavor), raising agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, Bourbon vanilla extract.
Canestrelli Biscuits: Soft wheat flour type “00” (gluten), butter, sugar, eggs, egg yolk, skimmed milk powder, fresh milk, raising agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, natural flavor, Bourbon vanilla extract.
Mandorlato: Roasted almonds 75%, acacia honey, sugar, egg white.
Cocoa Sbrisolona: ALMONDS, BUTTER, type “00” soft WHEAT flour, corn flour, dark chocolate chips [13.5%] (cocoa mass, sugar, emulsifier: SOY lecithin, natural flavorings. Cocoa 55% minimum), powdered sugar (sugar, corn starch), EGGS, low-fat cocoa powder [2.3%], raising agents (E450, E500), salt, water.
Sbrisolona: Almonds, butter, type 00 soft wheat flour, corn flour, powdered sugar (sugar, corn starch), eggs, bourbon vanilla extract, raising agents (E450, E500), wheat starch (gluten), salt
Salted caramel truffles: dark chocolate (cocoa mass, sugar, dextrose, emulsifier: SOY lecithins), CREAM (MILK), sucrose, glucose syrup, salt, vanilla.
Half-sphere praline with salted peanuts: MILK couverture CHOCOLATE (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithins, natural vanilla flavor), salted PEANUT paste 31% (PEANUTS, Guérande salt 2%), white CHOCOLATE (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithins, natural vanilla flavor), clarified BUTTER (MILK), cocoa butter, sugar, colorants: iron oxides and hydroxides, riboflavins; reduced-fat cocoa powder.
Gavello county walnut praline: Gavello County WALNUT paste 48% (Lara variety WALNUT), MILK CHOCOLATE (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithins, natural vanilla flavor, salt), white CHOCOLATE (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithins, natural vanilla flavor), anhydrous BUTTER (MILK), dark CHOCOLATE (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithins, natural vanilla flavor), cocoa butter, sugar, colorants: iron oxides and hydroxides, curcumin, carmine, low-fat cocoa powder.
| NUTRITIONAL VALUES PER 100 g — Milk Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 613 kcal / 2545 kJ |
| Fat / of which saturates | 47 g / 16 g |
| Carbohydrates / of which sugars | 35 g / 33 g |
| Fibre | 4.5 g |
| Protein | 9.4 g |
| Salt | 0.11 g |
| NUTRITIONAL VALUES PER 100 g — Dark Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 601 kcal / 2493 kJ |
| Fat / of which saturates | 47 g / 16 g |
| Carbohydrates / of which sugars | 32 g / 29 g |
| Fibre | 8.9 g |
| Protein | 9.1 g |
| Salt | 0.01 g |
| NUTRITIONAL VALUES PER 100 g — Three Chocolate Cremini | |
|---|---|
| Energy | 626 kcal / 2620 kJ |
| Fat of which saturated fatty acids |
51 g 17 g |
| Carbohydrates of which sugars |
27 g 24 g |
| Fibre | 5.1 g |
| Protein | 12 g |
| Salt | 0.10 g |
| NUTRITIONAL VALUES PER 100 g — Pistachio Panettone Praline | |
|---|---|
| Energy | 595 kcal / 2491 kJ |
| Fat of which saturated fatty acids |
44 g 17 g |
| Carbohydrates of which sugars |
36 g 31 g |
| Fibre | 0.3 g |
| Protein | 14 g |
| Salt | 0.22 g |
| NUTRITIONAL VALUES PER 100 g — Canestrelli Biscuits | |
|---|---|
| Energy | 423 kcal / 1770 kJ |
| Fat of which saturated fatty acids |
21 g 14 g |
| Carbohydrates of which sugars |
51 g 20 g |
| Protein | 7.1 g |
| Salt | 0.44 g |
| NUTRITIONAL VALUES PER 100 g — Mandorlato | |
|---|---|
| Energy | 603 kcal / 2512 kJ |
| Fat of which saturated fatty acids |
39 g 3 g |
| Carbohydrates of which sugars |
42 g 30 g |
| Fibre | 8.2 g |
| Protein | 17 g |
| Salt | 0.66 g |
| NUTRITIONAL VALUES PER 100 g — Covered Orange Peels | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturates |
15 g 9 g |
| Carbohydrate of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0.01 g |
| NUTRITIONAL VALUES PER 100 g — Sbrisolona | |
|---|---|
| Energy | 491 kcal / 2055 kJ |
| Fat of which saturates |
31 g 12 g |
| Carbohydrate of which sugars |
47 g 16 g |
| Protein | 9.5 g |
| Salt | 0.36 g |
| NUTRITIONAL VALUES PER 100 g — Mini dark chocolate bar | |
|---|---|
| Energy | 549 kcal / 2297 kJ |
| Fat of which saturates |
40 g 24 g |
| Carbohydrate of which sugars |
31 g 26 g |
| Fibre | 13.4 g |
| Protein | 8.4 g |
| Salt | 0.10 g |
| NUTRITIONAL VALUES PER 100 g — Raw almond pralines | |
|---|---|
| Energy | 624 kcal / 2613 kJ |
| Fat of which saturates |
47 g 17 g |
| Carbohydrate of which sugars |
34 g 30 g |
| Fibre | 5.8 g |
| Protein | 12 g |
| Salt | 0.12 g |
| NUTRITIONAL VALUES PER 100 g — Danish Biscuits | |
|---|---|
| Energy | 447 kcal / 1871 kJ |
| Fat of which saturates |
25 g 13 g |
| Carbohydrate of which sugars |
47 g 21 g |
| Protein | 7.1 g |
| Salt | 0.36 g |
| NUTRITIONAL VALUES PER 100 g — Jellies | |
|---|---|
| Energy | 375 kcal / 1563 kJ |
| Fat of which saturates |
0.35 g 0 g |
| Carbohydrate of which sugars |
99 g 87 g |
| Fibre | 0.57 g |
| Protein | 0.03 g |
| Salt | 0 g |
| NUTRITIONAL VALUES PER 100 g — Cocoa and Chocolate Sbrisolona | |
|---|---|
| Energy | 542 kcal / 2269 kJ |
| Fat of which saturates |
33 g 15 g |
| Carbohydrate of which sugars |
50 g 17 g |
| Fibre | 5.4 g |
| Protein | 9.8 g |
| Salt | 0.34 g |
| NUTRITIONAL VALUES PER 100 g — Hazelnut fantasy pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturates |
52 g 14 g |
| Carbohydrate of which sugars |
31 g 28 g |
| Fibre | 3.6 g |
| Protein | 10 g |
| Salt | 0.07 g |
| NUTRITIONAL VALUES PER 100 g — Mini milk chocolate bars | |
|---|---|
| Energy | 578 kcal / 2420 kJ |
| Fat of which saturates |
40 g 24 g |
| Carbohydrate of which sugars |
45 g 44 g |
| Fibre | 2.8 g |
| Protein | 8.0 g |
| Salt | 0.22 g |
| NUTRITIONAL VALUES PER 100 g — Coated lemon peel | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturates |
15 g 9 g |
| Carbohydrate of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0.01 g |
| NUTRITIONAL VALUES PER 100 g — Dark chocolate cremini | |
|---|---|
| Energy | 626 kcal / 2620 kJ |
| Fat of which saturates |
51 g 17 g |
| Carbohydrate of which sugars |
27 g 24 g |
| Fibre | 5.1 g |
| Protein | 12 g |
| Salt | 0.10 g |
| NUTRITIONAL VALUES PER 100 g — Candied Chestnuts | |
|---|---|
| Energy | 321 kcal / 1360 kJ |
| Fat of which saturates |
0.8 g 0.2 g |
| Carbohydrate of which sugars |
76 g 54 g |
| Protein | 0 g |
| Salt | 0.02 g |
| NUTRITIONAL VALUES PER 100 g — White chocolate hazelnut dragées | |
|---|---|
| Energy | 623 kcal / 2584 kJ |
| Fat of which saturates |
49 g 17 g |
| Carbohydrate of which sugars |
35 g 33 g |
| Fibre | 3.5 g |
| Protein | 9.1 g |
| Salt | 0.12 g |
| NUTRITIONAL VALUES PER 100 g — Mini white chocolate bar 35% cocoa | |
|---|---|
| Energy | 569 kcal / 2379 kJ |
| Fat of which saturates |
36 g 22 g |
| Carbohydrate of which sugars |
55 g 54 g |
| Fibre | 0 g |
| Protein | 6.0 g |
| Salt | 0.21 g |
| NUTRITIONAL VALUES PER 100 g — Salted caramel truffles | |
|---|---|
| Energy | 427 kcal / 1787 kJ |
| Fat of which saturates |
23 g 14 g |
| Carbohydrate of which sugars |
50 g 45 g |
| Protein | 3.4g |
| Salt | 0.40 g |
| NUTRITIONAL VALUES PER 100 g — Hazelnut panettone pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturates |
52 g 14 g |
| Carbohydrate of which sugars |
31 g 28 g |
| Fibre | 3.6 g |
| Protein | 10 g |
| Salt | 0.07 g |
| NUTRITIONAL VALUES PER 100 g — Halfsphere praline with salted peanuts | |
|---|---|
| Energy | 599 kcal / 2495 kJ |
| Fat of which saturates |
45 g 20 g |
| Carbohydrate of which sugars |
35 g 32 g |
| Protein | 12 g |
| Salt | 0.22 g |
| NUTRITIONAL VALUES PER 100 g — Gavello County Walnut Praline | |
|---|---|
| Energy | 665 kcal / 2787 kJ |
| Fat of which saturates |
56 g 18 g |
| Carbohydrate of which sugars |
27 g 21 g |
| Protein | 11 g |
| Salt | 0.10 g |
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