Available for shipping from October 27.
This year, Iginio Massari Alta Pasticceria's Advent Calendar is enriched with a new touch of magic: accompanying young children on a journey of discovery through aromas, through play.
With this special edition Calendar, the wait for Christmas is even sweeter: behind each window you will find the Maestro's iconic products and stickers to complete the tree of aromas together with your little ones.
Short, engaging videos featuring the Maestro Iginio, Debora and Nicola Massari, and the renowned sensory analyst Luigi Odello will guide the whole family on an unforgettable journey of taste and smell.
Available while supplies last, limited quantities.
Store in a cool, dry place, away from heat sources.
The expiration date is written on the package.
We guarantee that the products in the Advent Calendar have a shelf life that covers the Christmas holidays until the New Year.
Image for illustrative purposes only and not representative of the final product.
Candied chestnuts: none
Raw almond and vanilla pralines: Milk, soy, almonds - may contain traces of other nuts.
Dark chocolate cremino: milk, hazelnuts, soy
Hazelnut pralines: Milk, soy, hazelnuts, wheat - may contain traces of other nuts, sesame seeds.
Cremini: milk, soy, almonds, hazelnuts, pistachios, almonds, other nuts, sesame seeds, peanuts.
Pistachio panettoncino cremino: milk, pistachios, pistachio, soy, butter. May contain traces of wheat, peanuts, sesame, sulfites, and other nuts.
Hazelnut panettone cremino: soy, hazelnut, butter. May contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Milk chocolate hazelnut dragées: Milk, gluten, soy, nuts.
Dark chocolate hazelnut dragées: hazelnuts
Hazelnut and white chocolate dragées: hazelnuts, milk
Mini milk chocolate bar 38%: milk, soy. May contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Mini dark chocolate bar 70%: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Mini white chocolate bar 34%: milk, soy - May contain traces of WHEAT, PEANUTS, SESAME, SULFITES and other NUTS.
Jelly beans: milk, soy, may contain traces of nuts.
Hazelnut brittle: hazelnuts, eggs.
Coated orange peel: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Coated lemon peel: soy, milk - May contain traces of WHEAT, PEANUTS, SESAME, SULFITES and other NUTS.
Danish biscuits: gluten, butter, eggs, hazelnuts, soy. May contain traces of mustard and other nuts.
Canestrelli biscuits: gluten, butter, eggs, milk. May contain traces of mustard.
Almond cake: Toasted almonds, egg white.Cocoa sbrisolona: almonds, butter, wheat, soy, eggs.
Sbrisolona: Almonds, butter, type 00 soft wheat flour (gluten), eggs, wheat starch (gluten). May contain traces of mustard and other nuts.
Decorated Canestrello biscuit: wheat, eggs, milk, wheat.
Candied Chestnuts: chestnuts, sugar, glucose-fructose syrup, natural vanilla extract
Dark chocolate cream: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, SOYA lecithin, natural vanilla flavoring, salt), dark chocolate (cocoa mass, sugar, cocoa butter, SOYA lecithin, natural vanilla flavoring), HAZELNUT paste. Printing ingredients: Water, ethanol, humectant: E422; colorants: E151, E122; emulsifier: E433; colorants: E133, E102, E110.
Raw almond and vanilla pralines: dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring), ALMOND paste, ALMOND praline (toasted ALMONDS, cane sugar, caramelized sugar), bitter ALMOND paste (ALMONDS, natural almond flavoring), white chocolate (cocoa butter, sugar, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavoring), vanilla seeds, decoration (cocoa butter, sugar, colorings: E172, E100, low-fat cocoa powder)
Fancy hazelnut pralines: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOYA lecithin, natural vanilla flavoring, salt), white chocolate (MILK powder, cocoa butter, sugar, emulsifier: SOYA lecithin, natural vanilla extract), HAZELNUT paste, praline paste (roasted HAZELNUTS, cane sugar, caramelized sugar). Decoration: white chocolate 84% (sugar, cocoa butter, whole MILK powder, MILK whey powder, emulsifier: soy lecithin, natural vanilla flavoring), crispy cereals (WHEAT flour, sugar, WHEAT malt flour, WHEAT starch, raising agents: E500ii, salt, cocoa butter, natural vanilla flavoring), glucose syrup, coating agent: E414, coloring: E172.
Cremini: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavoring), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring), white chocolate (MILK powder, cocoa butter, sugar, emulsifier: SOYA lecithin, natural vanilla extract), HAZELNUT paste. Printing ingredients: Water, Ethanol, Humectant: E422; Coloring: E151, E122; Emulsifier: E433; Coloring: E133, E102, E110.
Milk chocolate hazelnut dragées: hazelnuts (37%), sugar, cocoa butter, whole milk powder, cocoa beans, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract.
Dark chocolate hazelnut dragées: HAZELNUTS 37%, sugar, cocoa beans, cocoa butter, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract
Hazelnut and white chocolate dragées: HAZELNUTS 37%, sugar, cocoa butter, whole MILK powder, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract
Pistachio panettone praline: white chocolate (MILK powder, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla flavoring), PISTACHIO paste (PISTACHIOS, safflower extract, coloring: E131), praline paste (roasted PISTACHIO, cane sugar, caramelized sugar), clarified BUTTER, salt, natural orange flavoring, orange zest, glucose-fructose syrup, decoration (cocoa butter, colorants: E104, E133, E110)
Hazelnut panettone praline: dark chocolate (sugar, cocoa butter, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavoring), HAZELNUT paste, praline paste (toasted HAZELNUTS, cane sugar, caramelized sugar), clarified butter, orange zest, glucose-fructose syrup, decoration (cocoa butter, colorants: E555, E129, E172).
Mini milk chocolate bar 38%: sugar, cocoa butter, cocoa paste, whole MILK powder, natural vanilla extract, skimmed MILK powder, emulsifier: SOYA lecithin, natural vanilla flavoring, salt.
Mini dark chocolate bar 70%: cocoa mass, sugar, cocoa butter, natural vanilla flavoring, emulsifier: SOYA lecithin.
Mini white chocolate bar 34%: whole MILK powder, cocoa butter, sugar, vanilla, emulsifier: SOYA lecithin.
Jelly: glucose syrup, sugar, apple extract, gelling agent: pectin, acidifier: citric acid, flavorings, colorings: E102, E120, E122, E131, E132, E133. Decoration: sugar, sugar paste [sugar, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), gelling agent: gum tragacanth, vegetable oil (sunflower), humectant: glycerol, acidifier: citric acid, vanillin], vegetable fats (palm, palm kernel, shea), skimmed milk powder, low-fat cocoa, stabilizer: E492, emulsifier: soy lecithin, cherry stems, grated coconut.
Hazelnut almond cake: HAZELNUTS 80%, acacia honey, sugar, EGG white.
Coated orange peel: candied orange peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring).
Coated lemon peel: candied lemon peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring), white chocolate (MILK powder, cocoa butter, sugar, SOYA lecithin, natural vanilla flavoring)
Danish cookies: Type “00” soft wheat flour (gluten), sugar, butter, eggs, hazelnuts, dark chocolate (cocoa paste, sugar, emulsifier: soy lecithin, natural vanilla flavoring), leavening agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, Bourbon vanilla extract.
Canestrelli biscuits: Type “00” soft wheat flour (gluten), butter, sugar, eggs, egg yolk, skimmed milk powder, fresh milk, raising agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, natural flavoring, Bourbon vanilla extract.
Almond cake: 75% toasted almonds, acacia honey, sugar, egg white.
Cocoa sbrisolona: ALMONDS, BUTTER, type “00” soft WHEAT flour, corn flour, dark chocolate chips [13.5%] (cocoa paste, sugar, emulsifier: SOYA lecithin, natural flavorings. Minimum 55% cocoa), powdered sugar (sugar, corn starch), EGGS, low-fat cocoa powder [2.3%], leavening agents (E450, E500), salt, water.
Sbrisolona: Almonds, butter, type 00 soft wheat flour, corn flour, powdered sugar (sugar, corn starch), eggs, bourbon vanilla extract, leavening agents (E450, E500), wheat starch (gluten), salt.
Decorated canestrello biscuit: Type “00” soft WHEAT flour, BUTTER, sugar, EGGS, EGG yolk, skimmed MILK powder, fresh MILK, raising agents (E450, E500, E503), corn starch, WHEAT starch, salt, natural flavoring, Bourbon vanilla extract. Decoration: sugar, water, colorings: E129, E102, E131.
| AVERAGE NUTRITIONAL VALUES PER 100 g - Milk Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 613 kcal / 2545 kJ |
| Fat of which saturated fatty acids |
47 g 16 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Protein | 9,4 g |
| Salt | 0,11 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Dark Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 601 kcal / 2493 kJ |
| Fat of which saturated fatty acids |
47 g / 16 g |
| Carbohydrates of which sugars |
32 g / 29 g |
| Protein | 9,1 g |
| Salt | 0,01 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Three chocolate cremini | |
|---|---|
| Energy | 626 kcal / 2620 kJ |
| Fat of which saturated fatty acids |
51 g 17 g |
| Carbohydrates of which sugars |
27 g 24 g |
| Fibers | 5,1 g |
| Protein | 12 g |
| Salt | 0,10 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Pistachio panettone praline | |
|---|---|
| Energy | 595 kcal / 2491 kJ |
| Fat of which saturated fatty acids |
44 g 17 g |
| Carbohydrates of which sugars |
36 g 31 g |
| Fibers | 0,3 g |
| Protein | 14 g |
| Salt | 0,22 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Canestrelli cookies | |
|---|---|
| Energy | 423 kcal / 1770 kJ |
| Fat of which saturated fatty acids |
21 g 14 g |
| Carbohydrates of which sugars |
51 g 20 g |
| Protein | 7,1 g |
| Salt | 0,44 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mandorlato | |
|---|---|
| Energy | 603 kcal / 2512 kJ |
| Fat of which saturated fatty acids |
39 g 3 g |
| Carbohydrates of which sugars |
42 g 30 g |
| Fibers | 8,2 g |
| Protein | 17 g |
| Salt | 0,66 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Coated orange peel | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturated fatty acids |
15 g 9 g |
| Carbohydrates of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0,01 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Sbrisolona | |
|---|---|
| Energy | 491 kcal / 2055 kJ |
| Fat of which saturated fatty acids |
31 g 12 g |
| Carbohydrates of which sugars |
47 g 16 g |
| Protein | 9,5 g |
| Salt | 0,36 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mini dark chocolate bar | |
|---|---|
| Energy | 549 kcal / 2297 kJ |
| Fat of which saturated fatty acids |
40 g 24 g |
| Carbohydrates of which sugars |
31 g 26 g |
| Fibers | 13,4 g |
| Protein | 8,4 g |
| Salt | 0,10 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Raw almond pralines | |
|---|---|
| Energy | 624 kcal / 261 kJ |
| Fat of which saturated fatty acids |
47 g 17 g |
| Carbohydrates of which sugars |
34 g 30 g |
| Fibers | 5,8 g |
| Protein | 12 g |
| Salt | 0,12 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Danish cookies | |
|---|---|
| Energy | 447 kcal / 1871 kJ |
| Fat of which saturated fatty acids |
25 g 13 g |
| Carbohydrates of which sugars |
47 g 21 g |
| Protein | 7,1 g |
| Salt | 0,36 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— jellies | |
|---|---|
| Energy | 613 kcal / 2545 kJ |
| Fat of which saturated fatty acids |
47 g 15 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Fibers | 4,5 g |
| Protein | 9,4 g |
| Salt | 0,11 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Cocoa and Chocolate Sbrisolona | |
|---|---|
| Energy | 542 kcal / 2269 kJ |
| Fat of which saturated fatty acids |
33 g 15 g |
| Carbohydrates of which sugars |
50 g 17 g |
| Fibers | 5,4 g |
| Protein | 9,8 g |
| Salt | 0,34 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Fantasia hazelnut pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturated fatty acids |
52 g 14 g |
| Carbohydrates of which sugars |
31 g 28 g |
| Fibers | 3,6 g |
| Protein | 10 g |
| Salt | 0,07 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mini milk chocolate bars | |
|---|---|
| Energy | 578 kcal / 2420 kJ |
| Fat of which saturated fatty acids |
40 g 24 g |
| Carbohydrates of which sugars |
45 g 44 g |
| Fibers | 2,8 g |
| Protein | 8,0 g |
| Salt | 0,22 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Coated lemon peel | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturated fatty acids |
15 g 9 g |
| Carbohydrates of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0,01 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Candied Brown | |
|---|---|
| Energy | 321 kcal / 1360 kJ |
| Fat of which saturated fatty acids |
0,8 g 0,2 g |
| Carbohydrates of which sugars |
76 g 54 g |
| Protein | 0 g |
| Salt | 0,02 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— White chocolate hazelnut dragees | |
|---|---|
| Energy | 623 kcal / 2584 kJ |
| Fat of which saturated fatty acids |
49 g 17 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Fibers | 3,5 g |
| Protein | 9,1 g |
| Salt | 0,12 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mini white chocolate bar | |
|---|---|
| Energy | 623 kcal / 2584 kJ |
| Fat of which saturated fatty acids |
49 g 17 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Fibers | 3,5 g |
| Protein | 9,1 g |
| Salt | 0,12 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Almond cake with hazelnuts | |
|---|---|
| Energy | 588 kcal / 2441 kJ |
| Fat of which saturated fatty acids |
38 g 3,9 g |
| Carbohydrates of which sugars |
37 g 23 g |
| Fibers | 21 g |
| Protein | 14,0 g |
| Salt | 0,18 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Hazelnut panettone pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturated fatty acids |
52 g 14 g |
| Carbohydrates of which sugars |
31 g 28 g |
| Fibers | 3,6 g |
| Protein | 10 g |
| Salt | 0,07 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Decorated Canestrello cookie | |
|---|---|
| Energy | 423 kcal / 1770 kJ |
| Fat of which saturated fatty acids |
21 g 14 g |
| Carbohydrates of which sugars |
51 g 20 g |
| Protein | 7,1 g |
| Salt | 0,44 g |
Available for shipping from October 27.
This year, Iginio Massari Alta Pasticceria's Advent Calendar is enriched with a new touch of magic: accompanying young children on a journey of discovery through aromas, through play.
With this special edition Calendar, the wait for Christmas is even sweeter: behind each window you will find the Maestro's iconic products and stickers to complete the tree of aromas together with your little ones.
Short, engaging videos featuring the Maestro Iginio, Debora and Nicola Massari, and the renowned sensory analyst Luigi Odello will guide the whole family on an unforgettable journey of taste and smell.
Available while supplies last, limited quantities.
Store in a cool, dry place, away from heat sources.
The expiration date is written on the package.
We guarantee that the products in the Advent Calendar have a shelf life that covers the Christmas holidays until the New Year.
Image for illustrative purposes only and not representative of the final product.
Candied chestnuts: none
Raw almond and vanilla pralines: Milk, soy, almonds - may contain traces of other nuts.
Dark chocolate cremino: milk, hazelnuts, soy
Hazelnut pralines: Milk, soy, hazelnuts, wheat - may contain traces of other nuts, sesame seeds.
Cremini: milk, soy, almonds, hazelnuts, pistachios, almonds, other nuts, sesame seeds, peanuts.
Pistachio panettoncino cremino: milk, pistachios, pistachio, soy, butter. May contain traces of wheat, peanuts, sesame, sulfites, and other nuts.
Hazelnut panettone cremino: soy, hazelnut, butter. May contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Milk chocolate hazelnut dragées: Milk, gluten, soy, nuts.
Dark chocolate hazelnut dragées: hazelnuts
Hazelnut and white chocolate dragées: hazelnuts, milk
Mini milk chocolate bar 38%: milk, soy. May contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Mini dark chocolate bar 70%: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Mini white chocolate bar 34%: milk, soy - May contain traces of WHEAT, PEANUTS, SESAME, SULFITES and other NUTS.
Jelly beans: milk, soy, may contain traces of nuts.
Hazelnut brittle: hazelnuts, eggs.
Coated orange peel: soy - may contain traces of WHEAT, PEANUTS, SESAME, SULFITES, and other NUTS.
Coated lemon peel: soy, milk - May contain traces of WHEAT, PEANUTS, SESAME, SULFITES and other NUTS.
Danish biscuits: gluten, butter, eggs, hazelnuts, soy. May contain traces of mustard and other nuts.
Canestrelli biscuits: gluten, butter, eggs, milk. May contain traces of mustard.
Almond cake: Toasted almonds, egg white.Cocoa sbrisolona: almonds, butter, wheat, soy, eggs.
Sbrisolona: Almonds, butter, type 00 soft wheat flour (gluten), eggs, wheat starch (gluten). May contain traces of mustard and other nuts.
Decorated Canestrello biscuit: wheat, eggs, milk, wheat.
Candied Chestnuts: chestnuts, sugar, glucose-fructose syrup, natural vanilla extract
Dark chocolate cream: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, SOYA lecithin, natural vanilla flavoring, salt), dark chocolate (cocoa mass, sugar, cocoa butter, SOYA lecithin, natural vanilla flavoring), HAZELNUT paste. Printing ingredients: Water, ethanol, humectant: E422; colorants: E151, E122; emulsifier: E433; colorants: E133, E102, E110.
Raw almond and vanilla pralines: dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring), ALMOND paste, ALMOND praline (toasted ALMONDS, cane sugar, caramelized sugar), bitter ALMOND paste (ALMONDS, natural almond flavoring), white chocolate (cocoa butter, sugar, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavoring), vanilla seeds, decoration (cocoa butter, sugar, colorings: E172, E100, low-fat cocoa powder)
Fancy hazelnut pralines: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOYA lecithin, natural vanilla flavoring, salt), white chocolate (MILK powder, cocoa butter, sugar, emulsifier: SOYA lecithin, natural vanilla extract), HAZELNUT paste, praline paste (roasted HAZELNUTS, cane sugar, caramelized sugar). Decoration: white chocolate 84% (sugar, cocoa butter, whole MILK powder, MILK whey powder, emulsifier: soy lecithin, natural vanilla flavoring), crispy cereals (WHEAT flour, sugar, WHEAT malt flour, WHEAT starch, raising agents: E500ii, salt, cocoa butter, natural vanilla flavoring), glucose syrup, coating agent: E414, coloring: E172.
Cremini: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavoring), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring), white chocolate (MILK powder, cocoa butter, sugar, emulsifier: SOYA lecithin, natural vanilla extract), HAZELNUT paste. Printing ingredients: Water, Ethanol, Humectant: E422; Coloring: E151, E122; Emulsifier: E433; Coloring: E133, E102, E110.
Milk chocolate hazelnut dragées: hazelnuts (37%), sugar, cocoa butter, whole milk powder, cocoa beans, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract.
Dark chocolate hazelnut dragées: HAZELNUTS 37%, sugar, cocoa beans, cocoa butter, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract
Hazelnut and white chocolate dragées: HAZELNUTS 37%, sugar, cocoa butter, whole MILK powder, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract
Pistachio panettone praline: white chocolate (MILK powder, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla flavoring), PISTACHIO paste (PISTACHIOS, safflower extract, coloring: E131), praline paste (roasted PISTACHIO, cane sugar, caramelized sugar), clarified BUTTER, salt, natural orange flavoring, orange zest, glucose-fructose syrup, decoration (cocoa butter, colorants: E104, E133, E110)
Hazelnut panettone praline: dark chocolate (sugar, cocoa butter, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavoring), HAZELNUT paste, praline paste (toasted HAZELNUTS, cane sugar, caramelized sugar), clarified butter, orange zest, glucose-fructose syrup, decoration (cocoa butter, colorants: E555, E129, E172).
Mini milk chocolate bar 38%: sugar, cocoa butter, cocoa paste, whole MILK powder, natural vanilla extract, skimmed MILK powder, emulsifier: SOYA lecithin, natural vanilla flavoring, salt.
Mini dark chocolate bar 70%: cocoa mass, sugar, cocoa butter, natural vanilla flavoring, emulsifier: SOYA lecithin.
Mini white chocolate bar 34%: whole MILK powder, cocoa butter, sugar, vanilla, emulsifier: SOYA lecithin.
Jelly: glucose syrup, sugar, apple extract, gelling agent: pectin, acidifier: citric acid, flavorings, colorings: E102, E120, E122, E131, E132, E133. Decoration: sugar, sugar paste [sugar, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), gelling agent: gum tragacanth, vegetable oil (sunflower), humectant: glycerol, acidifier: citric acid, vanillin], vegetable fats (palm, palm kernel, shea), skimmed milk powder, low-fat cocoa, stabilizer: E492, emulsifier: soy lecithin, cherry stems, grated coconut.
Hazelnut almond cake: HAZELNUTS 80%, acacia honey, sugar, EGG white.
Coated orange peel: candied orange peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring).
Coated lemon peel: candied lemon peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavoring), white chocolate (MILK powder, cocoa butter, sugar, SOYA lecithin, natural vanilla flavoring)
Danish cookies: Type “00” soft wheat flour (gluten), sugar, butter, eggs, hazelnuts, dark chocolate (cocoa paste, sugar, emulsifier: soy lecithin, natural vanilla flavoring), leavening agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, Bourbon vanilla extract.
Canestrelli biscuits: Type “00” soft wheat flour (gluten), butter, sugar, eggs, egg yolk, skimmed milk powder, fresh milk, raising agents (E450, E500, E503), corn starch, wheat starch (gluten), salt, natural flavoring, Bourbon vanilla extract.
Almond cake: 75% toasted almonds, acacia honey, sugar, egg white.
Cocoa sbrisolona: ALMONDS, BUTTER, type “00” soft WHEAT flour, corn flour, dark chocolate chips [13.5%] (cocoa paste, sugar, emulsifier: SOYA lecithin, natural flavorings. Minimum 55% cocoa), powdered sugar (sugar, corn starch), EGGS, low-fat cocoa powder [2.3%], leavening agents (E450, E500), salt, water.
Sbrisolona: Almonds, butter, type 00 soft wheat flour, corn flour, powdered sugar (sugar, corn starch), eggs, bourbon vanilla extract, leavening agents (E450, E500), wheat starch (gluten), salt.
Decorated canestrello biscuit: Type “00” soft WHEAT flour, BUTTER, sugar, EGGS, EGG yolk, skimmed MILK powder, fresh MILK, raising agents (E450, E500, E503), corn starch, WHEAT starch, salt, natural flavoring, Bourbon vanilla extract. Decoration: sugar, water, colorings: E129, E102, E131.
| AVERAGE NUTRITIONAL VALUES PER 100 g - Milk Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 613 kcal / 2545 kJ |
| Fat of which saturated fatty acids |
47 g 16 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Protein | 9,4 g |
| Salt | 0,11 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Dark Chocolate Hazelnut Dragées | |
|---|---|
| Energy | 601 kcal / 2493 kJ |
| Fat of which saturated fatty acids |
47 g / 16 g |
| Carbohydrates of which sugars |
32 g / 29 g |
| Protein | 9,1 g |
| Salt | 0,01 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Three chocolate cremini | |
|---|---|
| Energy | 626 kcal / 2620 kJ |
| Fat of which saturated fatty acids |
51 g 17 g |
| Carbohydrates of which sugars |
27 g 24 g |
| Fibers | 5,1 g |
| Protein | 12 g |
| Salt | 0,10 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Pistachio panettone praline | |
|---|---|
| Energy | 595 kcal / 2491 kJ |
| Fat of which saturated fatty acids |
44 g 17 g |
| Carbohydrates of which sugars |
36 g 31 g |
| Fibers | 0,3 g |
| Protein | 14 g |
| Salt | 0,22 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Canestrelli cookies | |
|---|---|
| Energy | 423 kcal / 1770 kJ |
| Fat of which saturated fatty acids |
21 g 14 g |
| Carbohydrates of which sugars |
51 g 20 g |
| Protein | 7,1 g |
| Salt | 0,44 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mandorlato | |
|---|---|
| Energy | 603 kcal / 2512 kJ |
| Fat of which saturated fatty acids |
39 g 3 g |
| Carbohydrates of which sugars |
42 g 30 g |
| Fibers | 8,2 g |
| Protein | 17 g |
| Salt | 0,66 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Coated orange peel | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturated fatty acids |
15 g 9 g |
| Carbohydrates of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0,01 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Sbrisolona | |
|---|---|
| Energy | 491 kcal / 2055 kJ |
| Fat of which saturated fatty acids |
31 g 12 g |
| Carbohydrates of which sugars |
47 g 16 g |
| Protein | 9,5 g |
| Salt | 0,36 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mini dark chocolate bar | |
|---|---|
| Energy | 549 kcal / 2297 kJ |
| Fat of which saturated fatty acids |
40 g 24 g |
| Carbohydrates of which sugars |
31 g 26 g |
| Fibers | 13,4 g |
| Protein | 8,4 g |
| Salt | 0,10 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Raw almond pralines | |
|---|---|
| Energy | 624 kcal / 261 kJ |
| Fat of which saturated fatty acids |
47 g 17 g |
| Carbohydrates of which sugars |
34 g 30 g |
| Fibers | 5,8 g |
| Protein | 12 g |
| Salt | 0,12 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Danish cookies | |
|---|---|
| Energy | 447 kcal / 1871 kJ |
| Fat of which saturated fatty acids |
25 g 13 g |
| Carbohydrates of which sugars |
47 g 21 g |
| Protein | 7,1 g |
| Salt | 0,36 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— jellies | |
|---|---|
| Energy | 613 kcal / 2545 kJ |
| Fat of which saturated fatty acids |
47 g 15 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Fibers | 4,5 g |
| Protein | 9,4 g |
| Salt | 0,11 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Cocoa and Chocolate Sbrisolona | |
|---|---|
| Energy | 542 kcal / 2269 kJ |
| Fat of which saturated fatty acids |
33 g 15 g |
| Carbohydrates of which sugars |
50 g 17 g |
| Fibers | 5,4 g |
| Protein | 9,8 g |
| Salt | 0,34 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Fantasia hazelnut pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturated fatty acids |
52 g 14 g |
| Carbohydrates of which sugars |
31 g 28 g |
| Fibers | 3,6 g |
| Protein | 10 g |
| Salt | 0,07 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mini milk chocolate bars | |
|---|---|
| Energy | 578 kcal / 2420 kJ |
| Fat of which saturated fatty acids |
40 g 24 g |
| Carbohydrates of which sugars |
45 g 44 g |
| Fibers | 2,8 g |
| Protein | 8,0 g |
| Salt | 0,22 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Coated lemon peel | |
|---|---|
| Energy | 424 kcal / 1782 kJ |
| Fat of which saturated fatty acids |
15 g 9 g |
| Carbohydrates of which sugars |
66 g 56 g |
| Protein | 4 g |
| Salt | 0,01 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Candied Brown | |
|---|---|
| Energy | 321 kcal / 1360 kJ |
| Fat of which saturated fatty acids |
0,8 g 0,2 g |
| Carbohydrates of which sugars |
76 g 54 g |
| Protein | 0 g |
| Salt | 0,02 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— White chocolate hazelnut dragees | |
|---|---|
| Energy | 623 kcal / 2584 kJ |
| Fat of which saturated fatty acids |
49 g 17 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Fibers | 3,5 g |
| Protein | 9,1 g |
| Salt | 0,12 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Mini white chocolate bar | |
|---|---|
| Energy | 623 kcal / 2584 kJ |
| Fat of which saturated fatty acids |
49 g 17 g |
| Carbohydrates of which sugars |
35 g 33 g |
| Fibers | 3,5 g |
| Protein | 9,1 g |
| Salt | 0,12 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Almond cake with hazelnuts | |
|---|---|
| Energy | 588 kcal / 2441 kJ |
| Fat of which saturated fatty acids |
38 g 3,9 g |
| Carbohydrates of which sugars |
37 g 23 g |
| Fibers | 21 g |
| Protein | 14,0 g |
| Salt | 0,18 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Hazelnut panettone pralines | |
|---|---|
| Energy | 639 kcal / 2674 kJ |
| Fat of which saturated fatty acids |
52 g 14 g |
| Carbohydrates of which sugars |
31 g 28 g |
| Fibers | 3,6 g |
| Protein | 10 g |
| Salt | 0,07 g |
| AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT— Decorated Canestrello cookie | |
|---|---|
| Energy | 423 kcal / 1770 kJ |
| Fat of which saturated fatty acids |
21 g 14 g |
| Carbohydrates of which sugars |
51 g 20 g |
| Protein | 7,1 g |
| Salt | 0,44 g |
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