Advent Calendar - Limited Special Edition

Available now - will be shipped from November 18.

With the new version of the Iginio Massari Alta Pasticceria Advent Calendar, the wait for Christmas is even sweeter. Master Massari's iconic products will delight you every day, and on December 25 you will discover a nice and fun surprise.

Available while supplies last, limited quantity.

Net weight: 670g

• Notes and Storage
• Allergens
• Ingredients
• Nutritional Values

• It is guaranteed that the products in the Advent Calendar have a consumption period that covers the Christmas holidays until the New Year.

  Images modified with Artificial Intelligence for illustrative purposes. The actual product may differ from the image in color, details, proportions, and finishes.

  Store in a cool, dry place, away from heat sources.

  The expiration date is indicated on the packaging.

• Candied almonds: none.

  Raw almond and vanilla pralines: Milk, soy, almond - may contain OTHER NUTS, PEANUTS and SESAME.

  Dark chocolate cream: milk, hazelnut, soy. May contain: OTHER NUTS, PEANUTS and SESAME.

  Hazelnut fantasy pralines: Milk, soy, hazelnut, wheat - May contain OTHER NUTS, PEANUTS and SESAME.

  Three chocolate creams: milk, soy, hazelnut - may contain OTHER NUTS, PEANUTS and SESAME.

  Pistachio panettone praline: milk, pistachios, pistachio, soy. May contain OTHER NUTS, PEANUTS and SESAME.

  Hazelnut panettone praline: soy, hazelnut, milk. May contain OTHER NUTS, PEANUTS and SESAME.

  Milk chocolate hazelnut dragees:Milk, Gluten, Soy, Nuts. May contain: OTHER NUTS, PEANUTS and SESAME.

  Dark chocolate hazelnut dragees: hazelnuts. May contain: OTHER NUTS, PEANUTS and SESAME.

  White chocolate and hazelnut dragees: hazelnuts, milk. May contain: May contain: OTHER NUTS, PEANUTS and SESAME.

  Mini milk chocolate bar : milk, soy. May contain: NUTS.

  Mini 70% dark chocolate bar: soy - May contain: NUTS.

  Mini white chocolate bar: milk, soy - May contain: NUTS.

  Holly jellies: milk, soy, may contain nuts.

  Snowflake jellies: soy, may contain traces of nuts.

  Christmas star jellies: milk, soy, may contain traces of nuts.

  Coated orange peel: soy - May contain: EGGS, SOY, NUTS, WHEAT.

  Coated lemon peel: soy, milk - May contain: NUTS, PEANUTS, SESAME, WHEAT.

  Danish biscuits: gluten, milk, eggs, hazelnuts, soy. May contain: PEANUTS, OTHER NUTS, MILK, SESAME, MUSTARD.

  Canestrelli biscuits: wheat, milk, egg. May contain: PEANUTS, NUTS, SESAME, MUSTARD, SOY.

  Almond bar: almonds, egg.

  Cocoa sbrisolona: almonds, butter, wheat, soy, eggs. May contain: PEANUTS, OTHER NUTS, MUSTARD, LUPINI.

  Sbrisolona: almonds, milk, wheat, eggs. May contain: PEANUTS, OTHER NUTS, MUSTARD, MUSTARD, SOY.

  Salted caramel truffles: soy, milk. May contain OTHER NUTS, PEANUTS and SESAME.

  Gavello County walnut praline: walnut, milk, chocolate, soy. May contain: OTHER NUTS, PEANUTS and SESAME.

  Salted peanut hemisphere praline: milk, soy, peanuts. May contain: NUTS, WHEAT, MUSTARD, SESAME, EGGS.

• Candied almonds: almonds, sugar, glucose-fructose syrup, natural vanilla extract

  
  

  Dark chocolate cream: HAZELNUT paste, MILK chocolate coating (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOY lecithin; natural vanilla flavoring), 28% dark chocolate coating (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring).

  
  

  Raw almond and vanilla pralines: dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring), ALMOND paste, ALMOND praline (roasted ALMONDS, cane sugar, caramelized sugar), bitter ALMOND paste (ALMONDS, natural almond flavoring), white chocolate (whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), vanilla seeds, decoration (cocoa butter, sugar, colorings: E172, E100, fat-reduced cocoa powder)

  
  

  Hazelnut fantasy pralines: MILK chocolate [sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOY lecithin, natural vanilla flavoring, salt], white chocolate [whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER (MILK), cocoa butter, emulsifier: SOY lecithin, natural vanilla extract], HAZELNUT paste, praline paste [roasted HAZELNUTS, cane sugar, caramelized sugar]. Decoration ingredients: 84% white chocolate (sugar, cocoa butter, whole MILK powder, MILK whey powder, emulsifier: SOY lecithin, natural vanilla flavoring), crispy cereal (WHEAT flour, sugar, WHEAT malt flour, WHEAT starch, raising agent: sodium carbonates, salt, cocoa butter, natural vanilla flavoring), glucose syrup, coating agent: gum arabic, coloring: iron oxides and hydroxides.

  
  

  Three chocolate creams: HAZELNUT paste, 21% white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring), 21% milk chocolate coating (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOY lecithin; natural vanilla flavoring), 18.7% dark chocolate coating (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring). Decoration ingredients: water, ethanol, humectant: E 422; colorings: E 133, E 102, E 122, E 110, E 151; emulsifier: E 433; propellants: E 943a, E 943b, E 944; stabilizer: E 333; thickener: E 463. Warning: E 102, E 122, E 110: may adversely affect children's activity and attention.

  
  

  Milk chocolate hazelnut dragees: hazelnuts (37%), sugar, cocoa butter, whole milk powder, cocoa beans, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract.

  
  

  Dark chocolate hazelnut dragees: HAZELNUTS 37%, sugar, cocoa beans, cocoa butter, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract

  
  

  White chocolate and hazelnut dragees: HAZELNUTS 37%, sugar, cocoa butter, whole MILK powder, maltodextrin, emulsifier: sunflower lecithin, coating agent: shellac, natural vanilla extract

  
  

  Pistachio panettone praline: white chocolate [whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER (MILK), cocoa butter, emulsifier: SOY lecithin, natural vanilla extract], praline paste [roasted PISTACHIOS, cane sugar, caramelized sugar], white chocolate [whole MILK powder, skimmed MILK powder, anhydrous BUTTER (MILK), cocoa butter, sugar, emulsifier: SOY lecithin, Madagascar vanilla extract], PISTACHIO paste [PISTACHIOS, safflower extract, coloring: E 131], candied orange paste [orange peel, glucose syrup, sugar], clarified butter (MILK), salt, decoration [cocoa butter, colorings: E 104, E 133, E 172; support agent: E 555]. E 104: may adversely affect children's activity and attention.

  
  

  Hazelnut panettone praline: dark chocolate (sugar, cocoa butter, cocoa paste, emulsifier: SOY lecithin, natural vanilla flavoring), HAZELNUT paste, praline paste (roasted HAZELNUT, cane sugar, caramelized sugar), candied orange paste (orange peel, glucose syrup, sugar), clarified BUTTER (MILK), decoration (cocoa butter, colorings: E 555, E 129, E 172). E 129: may adversely affect children's activity and attention.

  
  

  Mini 38% milk chocolate bar: sugar, cocoa butter, cocoa paste, whole MILK powder, natural vanilla extract, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring, salt.

  
  

  Mini 70% dark chocolate bar: cocoa paste, sugar, cocoa butter, natural vanilla flavoring, emulsifier: SOY lecithin.

  
  

  Mini 35% white chocolate bar: whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract.

  
  

  Holly jellies: sugar paste [sugar, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), gelling agent: agar-agar, sunflower oil, humectant: glycerol, acidifier: citric acid, vanillin], coloring: E133; milk confectionery product [sugar, vegetable fats (palm, palm kernel, shea in varying proportions), skimmed MILK powder 21.7%, stabilizer: E492, emulsifier: SOY lecithin, flavorings], coloring: E120. Jelly ingredients: glucose syrup, sugar, fresh fruit, gelling preparation [sugars, gelling agent: pectins], acidifier: citric acid, strawberry flavoring, coloring: E120.

  
  

  Snowflake jellies: sugar paste (sugar, glucose syrup, water, fully hydrogenated palm kernel fat, gelling agent: agar-agar; sunflower oil, humectant: glycerol, acidifier: citric acid; vanillin, colorings: E 120. MILK confectionery product: sugar, vegetable fats (palm, palm kernel, shea in varying proportions), skimmed MILK powder 21.7%, stabilizer E 492, emulsifier: SOY lecithin, flavorings; coloring: E 102. Jelly ingredients: glucose, sugar, fresh fruit, gelling preparation [sugars, gelling agent: pectins], citric acid, lemon flavoring, coloring: E 133. E 102: may adversely affect children's activity and attention.

  
  

  Christmas star jellies: sugar paste [sugar, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), gelling agent: agar-agar, sunflower oil, humectant: glycerol, acidifier: citric acid, vanillin], coloring: E120; MILK confectionery product [sugar, vegetable fats (palm, palm kernel, shea in varying proportions), skimmed MILK powder 21.7%, stabilizer: E492, emulsifier: SOY lecithin, flavorings], coloring: E102. Jelly ingredients: glucose syrup, sugar, fresh fruit, gelling preparation [sugars, gelling agent: pectins], acidifier: citric acid, lemon flavoring, coloring: E133. E 102: may adversely affect children's activity and attention.

  
  

  Coated orange peel: candied orange peel, dextrose, glucose, fructose sugar, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring).

  
  

  Coated lemon peel: candied lemon peel [lemon peel, glucose syrup, sugar], dextrose, glucose, fructose, sugar, dark chocolate [cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring], white chocolate [whole MILK powder, skimmed MILK powder, sugar, anhydrous BUTTER (MILK), cocoa butter, emulsifier: SOY lecithin, natural vanilla extract].

  
  

  Danish biscuits: soft WHEAT flour type “00”, icing sugar (sucrose, corn starch 3%), BUTTER (MILK), EGGS, HAZELNUT flour 9.5%, dark CHOCOLATE 6.3% (cocoa paste, sugar, dextrose, emulsifier: SOY lecithin), RAISING AGENT (diphosphates, sodium carbonates, soft WHEAT starch), raising agents: ammonium carbonates, salt, vanilla.

  
  

  Canestrelli biscuits: soft WHEAT flour type “00”, BUTTER (MILK), icing sugar (sucrose, corn starch 3%), EGG, EGG yolk, whole MILK powder, pasteurized whole MILK, raising agent (diphosphates, sodium carbonates, soft WHEAT starch), natural flavorings, vanilla, salt, raising agents: ammonium carbonates.

  
  

  Almond bar: roasted Almonds 75%, acacia honey, sugar, egg white.

  
  

  Cocoa sbrisolona: soft WHEAT FLOUR type “00”, ALMONDS 17.2%, BUTTER (MILK), icing sugar (sucrose, corn starch 3%), corn flour, dark CHOCOLATE 12.9% (cocoa paste, sugar; dextrose, emulsifier: SOY lecithin), EGGS, alkalized cocoa powder 2.2% (cocoa powder, acidity regulator: potassium carbonates, acidifier: citric acid), raising agent (diphosphates, sodium carbonates, soft WHEAT starch), water, vanilla, salt.

  
  

  Sbrisolona: ALMONDS 28.5%, BUTTER (MILK), soft WHEAT FLOUR type “00”, icing sugar (sucrose, corn starch 3%), corn flour, EGGS, raising agent (diphosphates, sodium carbonates, soft WHEAT starch), salt, vanilla.

  
  

  Salted caramel truffles: dark chocolate (cocoa paste, sugar, dextrose, emulsifier: SOY lecithin), CREAM (MILK), sucrose, glucose syrup, salt, vanilla.

  
  

  Salted peanut hemisphere praline: MILK chocolate coating (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOY lecithin, natural vanilla flavoring), salted PEANUT paste 31% (PEANUTS, Guérande salt 2%), white CHOCOLATE (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring), clarified BUTTER (MILK), cocoa butter, sugar, colorings: iron oxides and hydroxides, riboflavins; reduced-fat cocoa powder.

  
  

  Gavello County walnut praline: Contea di Gavello WALNUT paste 48% (Lara variety walnut), MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOY lecithin, natural vanilla flavoring, salt), white CHOCOLATE (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring), anhydrous BUTTER (MILK), dark CHOCOLATE (sugar, cocoa paste, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring), cocoa butter, sugar, colorings: iron oxides and hydroxides, curcumin, carmine, fat-reduced cocoa powder.

  
  

• NUTRITIONAL VALUES PER 100 g — Milk Chocolate Hazelnut Dragees
  Energy	613 kcal / 2545 kJ
  Fat / of which saturates	47 g / 16 g
  Carbohydrates / of which sugars	35 g / 33 g
  Fibre	4.5 g
  Protein	9.4 g
  Salt	0.11 g

  
  

  NUTRITIONAL VALUES PER 100 g — Dark Chocolate Hazelnut Dragees
  Energy	601 kcal / 2493 kJ
  Fat / of which saturates	47 g / 16 g
  Carbohydrates / of which sugars	32 g / 29 g
  Protein	9.1 g
  Salt	0.01 g

  
  

  NUTRITIONAL VALUES PER 100 g — Three Chocolate Creams
  Energy	626 kcal / 2620 kJ
  Fat of which saturates	51 g 17 g
  Carbohydrates of which sugars	27 g 24 g
  Fibre	5.1 g
  Protein	12 g
  Salt	0.10 g

  
  

  NUTRITIONAL VALUES PER 100 g — Pistachio Panettone Praline
  Energy	595 kcal / 2491 kJ
  Fat of which saturates	44 g 17 g
  Carbohydrates of which sugars	36 g 31 g
  Protein	14 g
  Salt	0.22 g

  
  

  NUTRITIONAL VALUES PER 100 g — Canestrelli Biscuits
  Energy	423 kcal / 1770 kJ
  Fat of which saturates	21 g 14 g
  Carbohydrate of which sugars	51 g 20 g
  Protein	7.1 g
  Salt	0.44 g

  
  

  NUTRITIONAL VALUES PER 100 g — Mandorlato
  Energy	603 kcal / 2512 kJ
  Fat of which saturates	39 g 3 g
  Carbohydrate of which sugars	42 g 30 g
  Fibre	8.2 g
  Protein	17 g
  Salt	0.66 g

  
  

  NUTRITIONAL VALUES PER 100 g — Coated Orange Peel
  Energy	424 kcal / 1782 kJ
  Fat of which saturates	15 g 9 g
  Carbohydrate of which sugars	66 g 56 g
  Protein	4 g
  Salt	0.01 g

  
  

  NUTRITIONAL VALUES PER 100 g — Sbrisolona
  Energy	499 kcal / 2090 kJ
  Fat of which saturates	31 g 13 g
  Carbohydrate of which sugars	47 g 15 g
  Protein	8.7 g
  Salt	0.32 g

  
  

  NUTRITIONAL VALUES PER 100 g — Dark Chocolate Mini Bar
  Energy	549 kcal / 2297 kJ
  Fat of which saturates	40 g 24 g
  Carbohydrate of which sugars	31 g 26 g
  Fibre	13.4 g
  Protein	8.4 g
  Salt	0.10 g

  
  

  NUTRITIONAL VALUES PER 100 g — Raw Almond Pralines
  Energy	624 kcal / 2613 kJ
  Fat of which saturates	47 g 17 g
  Carbohydrate of which sugars	34 g 30 g
  Protein	12 g
  Salt	0.12 g

  
  

  NUTRITIONAL VALUES PER 100 g — Danish Biscuits
  Energy	427 kcal / 1790 kJ
  Fat of which saturates	21 g 12 g
  Carbohydrate of which sugars	51 g 23 g
  Protein	8.9 g
  Salt	0.28 g

  
  

  NUTRITIONAL VALUES PER 100 g — Snow Flake Jelly
  Energy	375 kcal / 1563 kJ
  Fat of which saturates	0.35 g 0 g
  Carbohydrate of which sugars	99 g 87 g
  Fibre	0.57 g
  Protein	0.03 g
  Salt	0 g

  
  

  NUTRITIONAL VALUES PER 100 g — Cocoa and Chocolate Sbrisolona
  Energy	492 kcal / 2060 kJ
  Fat of which saturates	30 g 14 g
  Carbohydrate of which sugars	46 g 20 g
  Protein	7.9 g
  Salt	0.33 g

  
  

  NUTRITIONAL VALUES PER 100 g — Hazelnut Fantasy Pralines
  Energy	639 kcal / 2674 kJ
  Fat of which saturates	52 g 14 g
  Carbohydrate of which sugars	31 g 28 g
  Protein	10 g
  Salt	0.07 g

  
  

  NUTRITIONAL VALUES PER 100 g — Milk Chocolate Mini Bars
  Energy	578 kcal / 2420 kJ
  Fat of which saturates	40 g 24 g
  Carbohydrate of which sugars	45 g 44 g
  Fibre	2.8 g
  Protein	8.0 g
  Salt	0.22 g

  
  

  NUTRITIONAL VALUES PER 100 g — Coated Lemon Peel
  Energy	424 kcal / 1782 kJ
  Fat of which saturates	15 g 9 g
  Carbohydrate of which sugars	66 g 56 g
  Protein	4 g
  Salt	0.01 g

  
  

  NUTRITIONAL VALUES PER 100 g — Dark Chocolate Cremini
  Energy	620 kcal / 2576 kJ
  Fat of which saturates	51 g 16 g
  Carbohydrate of which sugars	25 g 25 g
  Protein	10 g
  Salt	0.07 g

  
  

  NUTRITIONAL VALUES PER 100 g — Candied Chestnuts
  Energy	321 kcal / 1360 kJ
  Fat of which saturates	0.8 g 0.2 g
  Carbohydrate of which sugars	76 g 54 g
  Protein	0 g
  Salt	0.02 g

  
  

  NUTRITIONAL VALUES PER 100 g — White Chocolate Hazelnut Dragees
  Energy	623 kcal / 2584 kJ
  Fat of which saturates	49 g 17 g
  Carbohydrate of which sugars	35 g 33 g
  Fibre	3.5 g
  Protein	9.1 g
  Salt	0.12 g

  
  

  NUTRITIONAL VALUES PER 100 g — White Chocolate 35% Cocoa Mini Bar
  Energy	569 kcal / 2379 kJ
  Fat of which saturates	36 g 22 g
  Carbohydrate of which sugars	55 g 55 g
  Protein	6.0 g
  Salt	0.21 g

  
  

  NUTRITIONAL VALUES PER 100 g — Salted Caramel Truffles
  Energy	427 kcal / 1787 kJ
  Fat of which saturates	23 g 14 g
  Carbohydrate of which sugars	50 g 45 g
  Protein	3.4g
  Salt	0.40 g

  
  

  NUTRITIONAL VALUES PER 100 g — Hazelnut Panettone Pralines
  Energy	639 kcal / 2674 kJ
  Fat of which saturates	52 g 14 g
  Carbohydrate of which sugars	31 g 28 g
  Protein	10 g
  Salt	0.07 g

  
  

  NUTRITIONAL VALUES PER 100 g — Salted Peanut Semi-Sphere Praline
  Energy	599 kcal / 2495 kJ
  Fat of which saturates	45 g 20 g
  Carbohydrate of which sugars	35 g 32 g
  Protein	12 g
  Salt	0.22 g

  
  

  NUTRITIONAL VALUES PER 100 g — Gavello County Walnut Praline
  Energy	665 kcal / 2787 kJ
  Fat of which saturates	56 g 18 g
  Carbohydrate of which sugars	27 g 21 g
  Protein	11 g
  Salt	0.10 g