Pandoro Tradizionale

It is guaranteed that the pre-ordered Panettone, with selected delivery week starting from December 4, will have an indication of consumption that covers the Christmas holidays until the new year.

A great classic of the Italian Christmas tradition.

Although its ingredients are pure and simple, this leavened sweet bread requires a skillful and laborious preparation, producing an extraordinarily soft consistency that reveals all the precious aroma of vanilla when tasted. A veil of powdered sugar sprinkled on top like snow provides the final touch.

• Preservation
• Allergens
• Ingredients

• Store in a cool, dry place.

  Iginio Massari Alta Pasticceria's Pandoro is handcrafted and is packaged fresh, without any preservatives.

  It is guaranteed that the pre-ordered Pandoro, with selected delivery week starting from Deecember 4, will have an indication of consumption that covers the Christmas holidays until the new year.

• The expiration date is written on the package.

• gluten, butter, eggs, milk - may contain traces of nuts, mustard, soy and peanuts.

• Wheat flour type "00" (gluten), butter, eggs, sugar, icing sugar (sugar, cornstarch), egg yolk, sourdough [(wheat flour type "00" (gluten), water], cocoa butter, brewer's yeast, fresh milk, vanilla seeds, vanilla extract, salt. Powdered sugar: sugar, cornstarch, vanilla seeds, vanilla extract.