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Panettone

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The orders collected today for out of Italy will be delivered in the first days of January.

Select "Scheduled Shipping" for deliveries starting from January 2024.

It is guaranteed that the pre-ordered Panettone, with selected delivery week starting from November 20, will have an indication of consumption that covers the Christmas holidays until the new year.

One of the most famous creations of Haute Patisserie by Massari.
The King of leavened sweet breads requires a complex process regulated by a set timetable and temperature and including four leavening times, to greatly increase its softness, and two kneading sessions, for a total of 62 hours.
The perfect porous structure on the inside holds precious little cubes of Calabrian candied orange and Sei Corone raisins, combining with and enhancing aromatic hints of butter and vanilla.
An exquisite glaze of almonds made even more scrumptious by a touch of cocoa tops the cake together with raw almonds and granulated sugar.
An extra-rich aromatic fragrance and a perfect balance of tastes and textures make for an extraordinary panettone that harmonizes tradition with innovation.

  • Store in a cool, dry place. Without preservatives and colourants, after opening it can be stored in the original, tightly closed bag.

    It is guaranteed that the pre-ordered Panettone, with selected delivery week starting from November 20, will have an indication of consumption that covers the Christmas holidays until the new year.

    The expiration date is written on the package.

The orders collected today for out of Italy will be delivered in the first days of January.

Select "Scheduled Shipping" for deliveries starting from January 2024.

It is guaranteed that the pre-ordered Panettone, with selected delivery week starting from November 20, will have an indication of consumption that covers the Christmas holidays until the new year.

One of the most famous creations of Haute Patisserie by Massari.
The King of leavened sweet breads requires a complex process regulated by a set timetable and temperature and including four leavening times, to greatly increase its softness, and two kneading sessions, for a total of 62 hours.
The perfect porous structure on the inside holds precious little cubes of Calabrian candied orange and Sei Corone raisins, combining with and enhancing aromatic hints of butter and vanilla.
An exquisite glaze of almonds made even more scrumptious by a touch of cocoa tops the cake together with raw almonds and granulated sugar.
An extra-rich aromatic fragrance and a perfect balance of tastes and textures make for an extraordinary panettone that harmonizes tradition with innovation.

  • Store in a cool, dry place. Without preservatives and colourants, after opening it can be stored in the original, tightly closed bag.

    It is guaranteed that the pre-ordered Panettone, with selected delivery week starting from November 20, will have an indication of consumption that covers the Christmas holidays until the new year.

    The expiration date is written on the package.

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