As soft as a cloud, this beguilingly simple old-fashioned recipe requires a careful process featuring clarified butter and a subtle aromatic note of maraschino, which adds a touch of personality to the dough. Its delicate and light taste is made heavenly by a final sprinkling of finely powdered sugar.
As the name suggests, tasting its timeless goodness leads to a paradise of the senses.

• Preservation
• Allergens
• Ingredients

• Keep in the refrigerator at +4°C.
  The expiration date is written on the package.

  NOTICE: All Iginio Massari Alta Pasticceria products are entirely artisan and freshly packaged. An expiration date of at least 14 days is guaranteed from the first attempt to deliver the products by the courier. To ensure the management of your orders as punctually as possible, we invite you to fill in the calendar that you will find in your cart, indicating the desired delivery week.

• type 00 soft wheat flour, butter, egg yolks - it may contain traces of nuts

• type 00 soft wheat flour, eggs, baking, sugar, clarified butter, icing sugar, starch, vanilla pods, grated lemon, maraschino, egg yolks, salt