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Egg Double Taste Milk and Dark Chocolate

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Available for shipping from March 11, exclusively in Italian territory.

38% milk and 64% dark chocolate Easter egg.

Iginio Massari Alta Pasticceria's new Easter Eggs with cocoa qualities carefully selected by the Massari family.

They contain a surprise (no toy).

Milk chocolate 38%: incredibly refined milk chocolate, characterized by a pure and intense cocoa and milk flavor and an enveloping creaminess. This milk chocolate, made from West African cocoa beans, offers a precious and enveloping aroma on tasting.

Dark 64%: a distinctive dark chocolate that gives a balanced emotion of bitter and sour notes. The pure, intense and enveloping cocoa makes this chocolate extraordinarily elegant to taste.

Weight: 550g

  • Store in a cool, dry place. Optimal temperature 16-18°C.
    The expiration date is written on the package.

Available for shipping from March 11, exclusively in Italian territory.

38% milk and 64% dark chocolate Easter egg.

Iginio Massari Alta Pasticceria's new Easter Eggs with cocoa qualities carefully selected by the Massari family.

They contain a surprise (no toy).

Milk chocolate 38%: incredibly refined milk chocolate, characterized by a pure and intense cocoa and milk flavor and an enveloping creaminess. This milk chocolate, made from West African cocoa beans, offers a precious and enveloping aroma on tasting.

Dark 64%: a distinctive dark chocolate that gives a balanced emotion of bitter and sour notes. The pure, intense and enveloping cocoa makes this chocolate extraordinarily elegant to taste.

Weight: 550g

  • Store in a cool, dry place. Optimal temperature 16-18°C.
    The expiration date is written on the package.

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